Award-winning Restaurateur, Pizzaiolo, Chef, and Author

Welcome to my website! With more than 53 years of restaurant, entrepreneurial, and culinary experience in the United States, I’m proud to be able to share my story with the world.

My first book

It gives me great pleasure to present my memoir, a book which not only tells the story of my professional journey

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The Italian edition of the book

I am proud to announce that my story is now reaching readers in Italy through the newly released Italian edition,  Il Gusto del Successo.

ITALIAN EDITION

My biography will motivate readers to follow their passions while increasing their profits. When I am not working, running, or spending time with family, I enjoy sharing my life and business lessons with students and entrepreneurs of all ages.

Read my biography